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Our Story

Handmade and artisanal foods

Indigo Jones Eats, founded by Shari Hershon, is a boutique catering, baking, and private chef company, specializing in fresh, seasonal food that is thoughtfully prepared and presented. All our menus are bespoke and can be adapted to suit our guest’s dietary and lifestyle needs. 

Our products are artisanal and handmade, from our pies, tarts, and cookies to our savory dips and dressings, and robust main dishes. We also specialize in grazing tables and charcuterie boards that beautifully reflect our mission to create food that is a feast for both the palate and the eyes. 






Partial Client List:




Marla Aaron Jewelry

Monique Lhuillier




Tipsy Scoop


Par Excellence

Mik Mak

Mount Sinai Medical Center

Sony Music Publishing 

Terremoto Coffee

Food Tech Connect

Nest Seekers

Douglass Elliman 

Bloom Bras

Curate ( fashion trade show)

Google x Cornell Alumni Association


Microsoft x Forbes Women's Forum

Village Den

Laughing Man Coffee

Blue Park Kitchen 

Vistage Group

Bowery Farms

New York Agricultural Collective


New York University



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